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Kosher Fish



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Cold Poached Halibut with Fennel and Carrots, Lemony-Garlic Sauce PDF Print E-mail

KosherEye.com

rgold

By Chef and Cookbook Author, Rozanne Gold, for Lenox China

In this unorthodox procedure, the fish is oven-steamed in a large packet, then vinaigrette is poured into the packet so that the fish marinates overnight. Served in smaller portions, it

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